Usages:
For enriching and cultivating Clostridium.

Principle:
Meat extract powder, peptone provide nitrogen; yeast extract powder, cysteine ​​hydrochloride, sodium acetate offers a variety of vitamins and growth factors; glucose carbon source; low concentrations of soluble starch byproduct of metabolic detoxification; sodium chloride maintain osmotic equilibrium; agar coagulant.

Formulation（per liter）:
Beef extract            10g
Peptone                 10g
Yeast extract           3g 
Glucose Monohydrate     5g            
Sodium chloride         5g
Soluble starch           1g
Cysteine Hydrochloride 0.5g
Sodium Acetate          3g
Agar                          0.5g            
Final pH                6.8±0.2

How to use：
1.Suspend 38g in 1 L of distilled water , stirring heated to boiling until completely dissolved, dispensing flask, 121 ℃ autoclave for 15min.
2.Diluted and treated samples.

Storage: Keep container tightly closed, store in a cool, dry place, away from bright light. Storage period of 3 years.

Specifications: 250g/bottle